Plié au Chocolat – Eric Kayser Bakery Philippines

Delicately folded and baked until golden, plié au chocolat is a buttery puff danish bread with a lightly caramelized crust and dark chocolate on the inside.

Maison Eric Kayser Philippines, Croissant filled with almond paste and chocolate, generously topped with almond nuts. Chocolate Almond Croissant Order now from: 🔎 w

Maison Eric Kayser Philippines

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Plié au Chocolat – Eric Kayser Bakery Philippines

Maison Eric Kayser Philippines

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