Employee of the Month: Blue Ribbon Brasserie's Bartender, James Shrum (Video)

In our Employee of the Month series, we ask chefs and restaurateurs for their stand-out staff members deserving of recognition.

The Georgia Straight - Golden Plates - March 9, 2017 by The

Employee of the Month: Blue Ribbon Brasserie's Bartender, James

Bullfrog + Baum - Blue Ribbon Brasserie's James Shrum has

STACKED – Page 2 – books

Bullfrog + Baum - Blue Ribbon Brasserie's James Shrum has

People - The MICHELIN Guide

People - The MICHELIN Guide

Best of New Orleans 2005 by Gambit New Orleans - Issuu

People - The MICHELIN Guide

STACKED – Page 2 – books

Blue Ribbon – New York - a MICHELIN Guide Restaurant

Abbe Lewis

Abbe Lewis

Eating and Drinking Guide 2016 by NextHome - Issuu