Singaporean Favourite DoDo Fish Balls Launches NEW National Day Special in Collaboration With Disney – Interview with Novelle Lim, CEO of Thong Siek Global

DoDo’s fish balls and fish cakes that boast the nostalgic taste of surimi (fish paste) have always been the perfect companion for steamboat gatherings to the heartwarming taste of grandma’s delicious soup. Embarking on a journey into a new era, the beloved household brand is stepping into a new generation.  Aligned with this year's National

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From a kampung shed, how a family fishball empire was built on automation - CNA

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