Bon Appetit, Hell's Kitchen! Tout Va Bien to Reopen with Chef Vincent Caro at the Helm

By A Mystery Man Writer

Tout Va Bien, one of the oldest French restaurants in New York, is set to reopen its doors in two months. Established in 1948, Tout Va Bien has been a cornerstone of French cuisine in the neighborhood, rivaling Hell’s Kitchen classics like Chez Napoleon, Le Rivage and Chez Josephine. It closed in the summer of […]

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