Studies link healthy brain aging to omega-3 and omega-6 fatty acids in the blood

By A Mystery Man Writer

Two new studies link patterns of polyunsaturated fatty acids in the blood to the integrity of brain structures and cognitive abilities that are known to decline early in aging.

Home - ICAD 2023

News Bureau - Research

News Bureau - Research

News Bureau - Research

News Bureau - Research

News Bureau - Research

News Bureau - Research

News Bureau - Research

News Bureau - Research

Decision Neuroscience Laboratory

©2016-2024, changhanna.com, Inc. or its affiliates